In Chinese language inexperienced tea, educated patrons can discover the best on the earth. Right here is why:
China is the third largest nation on the earth, with land space similar to that of the USA of America. Inexperienced tea is grown within the Southern China, the place the subtropical local weather and fertile soil are perfect for rising tea.
One of the best Chinese language inexperienced tea is normally present in areas of remarkable pure magnificence, equivalent to West Lake, Huang Shan or Er Mei Shan, the place tea has been cultivated for hundreds of years.
Many of those top quality inexperienced teas are naturally natural. There merely isn’t any must spray pesticides and fungicides.
Imperial Historical past
Nothing shapes the lengthy historical past of Chinese language inexperienced tea as a lot as Gong Cha, or imperial tea. The event of Gong Cha was as tragic as it’s going to in the end be wonderful.
When Gong Cha was launched within the Tang Dynasty at round 700 A.D., stringent excessive commonplace was imposed. Not only a medicinal tonic, Chinese language inexperienced tea grew to become an intergral a part of the imperial courtroom’s on a regular basis life.
Emperor Track Wei Zhong was probably the most eminent tea drinker of his technology. All through greater than 1,000 years of Gong Cha system, tea makers innovated quickly to maintain up with the shifting style demanded by the imperial courtroom.
One of the best Chinese language inexperienced tea is constructed from the bud and the adjoining two leaves. They’re the purest: they comprise probably the most vitamins and least pollution bulk Japanese green tea.
These tender shoots, known as tea flushings, are the sweetest, tastiest and healthiest. They’re the richest in polyphenol ,which accommodates all of the antioxidants, and the candy and contemporary tasting theanine, which calms and soothes the thoughts.
The youthful the leaf, the much less environmental pollution it accommodates. Based on some sources, the mature, previous leaves can comprise 10 to 20 occasions extra fluoride than the younger leaves of the identical tea plant
One kilogram of prime grade Chinese language inexperienced tea might comprise as many as 100,000 tea flushings. Pickers solely have just a few days at a time to reap the leaves.
The lengthy historical past of Chinese language inexperienced tea affords it time to experiment with many processing methods.